> United Fresh 2019 Convention & Expo

Partner
X-Change

JUNE 10 - 12 2019 | CHICAGO, IL
| Register | schedule

One-On-One Engagement With Retailers & Foodservice Partners

Monday, June 10 | 2:00 – 5:00 pm

New this year, United Fresh 2019 is enhancing business development opportunities with one-on-one business partner meetings between the buying community and those seeking their business. During the Partner X-Change, exhibitors can take part in a “quick-pitch” meetings with select retail and foodservice partners who want to learn more about your products and services. Leverage the community built and nurtured by United Fresh.

The Partner X-Change matchmaking program has SOLD OUT with 20+ retailers/foodservice companies being matched with 20 suppliers for individual meetings. A waiting list is available for companies interested in possible additional slots. Contact John Toner, United Fresh's Vice President of Convention & Industry Collaboration at jtoner@unitedfresh.org or 202-303-3434 if interested.

 

2019 Partner X-Change Retail/Foodservice Companies:

  • Albertsons Companies
  • Danaco Solutions
  • McDonalds
  • Tops Friendly Market
  • Associated Grocers of Baton Rouge
  • FreshDirect
  • Meijer Inc.
  • US Foods
  • Associated Wholesale Grocers
  • The Fresh Market
  • Publix Super Markets, Inc.
  • Walmart Stores Inc.
  • Baldor Specialty Foods
  • FreshPoint, Inc.
  • Raley's Family of Fine Stores
  • Wegmans Food Markets, Inc.
  • Big Y Foods
  • Giant Eagle Markets
  • Sam's Club

  • Costco Wholesale
  • Hy-Vee
  • Target Corporation

 


“This year’s enhancements have been strategically positioned to ensure all attendees see added value in their participation at United Fresh. I’m most looking forward to the opportunity to build new relationships through the Partner X-Change program, and to then further develop those relationships on the show floor.”

Greg Corrigan, Senior Director of Produce & Floral at Raley’s Family
of Fine Stores and United Fresh Convention Committee Chairman


 

For more details about pricing and how to participate, contact John Toner or 202-303-3424.