JUNE 13 - 15, 2017 | WEST HALL, McCORMICK PLACE | CHICAGO, IL

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  • Stream
    • FreshTEC
  • Session Type
    • Conference
12:00 PM
  1. McCormick Place - West Building
    75 mins
    • FreshTEC
    Taylor Farms’ CEO Bruce Taylor kicks-off our event with an inspiring call to embrace the future of fresh technology. As an early adopter of technology in both the field and processing plant, Bruce wil ...
1:30 PM
  1. McCormick Place - West Building
    45 mins
    • FreshTEC
    With mounting labor shortages the industry’s number-one challenge, automation is becoming a viable alternative in field, packing and processing applications. Concepts that were once beyond imagination ...
2:15 PM
  1. McCormick Place - West Building
    45 mins
    • FreshTEC
    Food safety is changing – and it’s changing fast. What can we expect to see in the future? Listen in as industry experts explain how testing methods and illness monitoring have changed our understandi ...
3:00 PM
  1. McCormick Place - West Building
    30 mins
    • FreshTEC
    Top universities from across the country will share their cutting-edge data, concepts and ideas, as well as their innovative projects in ag technology at the FreshTEC University Showcase. Take a break ...
3:30 PM
  1. McCormick Place - West Building
    45 mins
    • FreshTEC
    New technology is now helping Mother Nature in ways no one expected merely a few years ago. Controlled, indoor growing environments are becoming more productive and cost-effective, with an added advan ...
4:15 PM
  1. McCormick Place - West Building
    45 mins
    • FreshTEC
    Who’s driving innovation in ag and food processing technology – venture capitalists and private equity companies looking for the next successful investment. When these technology funders team up with ...


 

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Quotes
  • I have found United Fresh to be a great venue for conducting business and getting caught up on industry issues.
    Hugh Topper
    Group V.P. Fresh, H-E-B
  • We've been exhibiting at United Fresh for more than a decade and we continue to reap the benefits of our membership with this show.
    Mike Bowe
    Vice President, Dave’s Specialty Imports
  • What’s unique about United Fresh is the intimacy of the show, allowing for more one-on-one time with retailers and importers.
    Alejandro Gavito
    Marketing Director, APEAM
  • Having a presence on the floor gave me an opportunity to see more people, reach a broader audience and give me face time with key customers and new contacts.
    Matt Mandel
    Vice President, SunFed, Inc.
  • From the quality of the attendees to the helpful United Fresh staff, we had an outstanding experience. We are already signed up for this year's show!
    David Sasuga
    Owner, Fresh Origins
  • The United Fresh Convention creates the best atmosphere in the industry for networking with key industry professionals.
    Ashley Perryman
    Vice President, Dade Service Corporation
  • United Fresh is a great opportunity to see what’s new and different.
    Bill Pool
    Manager, Produce Safety, Wegmans Food Markets
  • Thank you for one of the best trade show experiences I've had in 20 years! The event was well attended with exciting decision makers that were all really engaged on so many levels. The show provided a trememdous amount of value.
    Kristyn Lawson
    VP of Retail Sales, Good Food Groups, LLC
  • Year after year I find United Fresh to be the best venue for conducting business and understanding industry issues. United Fresh covers the full spectrum of industry needs- there's value for everyone in the supply chain.
    Mike Orf
    Assistant Vice President, Produce Operations, Hy-Vee, Inc.
  • United Fresh knows how to host a social event! From the opening party to the Retail Foodservice Celebration Dinner, there's always an opportunity to get energized and engaged.
    Mary Wright-Rana
    Director of Marketing, PRO*ACT, LLC